Frequently Bought TogetherView All
Description
Maize flour, also known as makki atta, is a naturally gluten-free flour made from dried corn. A staple in Punjabi cooking for making makki di roti, it is also used in polenta, porridges, and bread across many world cuisines.
Loading...
Product Enquiry
More Products From This Vendor
More Products
Related Products
More Products-
Semolina
£2.49
0.0 Average Rating Rated (0 Reviews)